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- buy Revere Copperclad Bottom 1-Quart Covered Saucepan cheap online
| 34 of 36 people found the following review helpful  American-made Revere was of higher quality., By This review is from: Revere Copperclad Bottom 1-Quart Covered Saucepan (Kitchen) The difference in quality and weight of newly manufactured (overseas) Revere saucepans and those made in America half a century ago is obvious when placed side by side. I am STILL using several 1960′s pans, and they remain in BETTER shape after all these years of use than the “new” ones I bought that dent so easily. Young owners of the “new” Revere will not know the difference, making “ok” or “acceptable” the new standard. How sad is THAT?! 19 of 20 people found the following review helpful  A decent pan, but bottom is thin, By Amazon Verified Purchase(What’s this?) This review is from: Revere Copperclad Bottom 1-Quart Covered Saucepan (Kitchen) Our older Revereware pans are great, and part of the reason they’re great is the really heavy bottom, which distributes heat evenly and extends the life of the pan. This pan has a nice copper bottom, which is good for heat distribution I guess, but it’s disappointingly thin. It’s not the quality it used to be, or so it seems to me. 17 of 19 people found the following review helpful  Not Good!, Amazon Verified Purchase(What’s this?) This review is from: Revere Copperclad Bottom 1-Quart Covered Saucepan (Kitchen) This pan is not good quality. It is much lighter than the olds ones that were made in the USA! This is made in Indo-China and that should explain it all. Too bad that a product named after an American Patriot left the US to save money. |
